Porcini Mushroom And Tomato Pasta Sauce

  • INGREDIENTS: Tomatoes 45%, mushrooms (Champignon – Agaricus bisporus, Porcini – Boletus edulis) 25%, tomato pulp 15%, onion, sunflower seeds oil, garlic, parsley, salt. Acidifyng: citric acid. Gluten free.
  • PACKAGE: glass jar
  • SHELF LIFE: 48 months
SKU: PP228EN Categories: , Tags: , ,
   

Description

A delicate sauce made with champignon and porcini mushrooms, ideal for egg pasta.

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